INDIVIDUAL: Beef Short Ribs with Red Wine Jus
Tender and succulent beef short ribs, sous vide for 24 hours in red wine and aromatics, and served with rich beef jus.
Dietary Restrictions: none
Side Options:
Leek-Artichoke Potato Gratin, Herb Parmesan Crust
Aged Cheddar Mac and Cheese with Garlic Breadcrumbs
Roasted Acorn Squash, Apples, Brown Butter, Parmesan
Wild Rice with Pomegranates, Pecans, Shaved Brussels
Tender and succulent beef short ribs, sous vide for 24 hours in red wine and aromatics, and served with rich beef jus.
Dietary Restrictions: none
Side Options:
Leek-Artichoke Potato Gratin, Herb Parmesan Crust
Aged Cheddar Mac and Cheese with Garlic Breadcrumbs
Roasted Acorn Squash, Apples, Brown Butter, Parmesan
Wild Rice with Pomegranates, Pecans, Shaved Brussels
Tender and succulent beef short ribs, sous vide for 24 hours in red wine and aromatics, and served with rich beef jus.
Dietary Restrictions: none
Side Options:
Leek-Artichoke Potato Gratin, Herb Parmesan Crust
Aged Cheddar Mac and Cheese with Garlic Breadcrumbs
Roasted Acorn Squash, Apples, Brown Butter, Parmesan
Wild Rice with Pomegranates, Pecans, Shaved Brussels